Catering Server

The responsibility of the Catering Server is to ensure a smooth experience for our catering patrons through knowledgeable and professional service at a variety of events.

The employee in this position will have the following essential job functions:

1. Provide excellent customer service for catering guests
2. Serve as a competent waiter at banquet events
3. Accurately and neatly pre-set events according to specific directions and thoroughly clean up after events are ended
4. Understand and communicate event details as appropriate to relevant staff and clients
5. Maintain organized and professional appearance
6. Work with constituents of Pioneer and the seminary including faculty, staff, students, alumni, and guests. Must be professional and accommodating within the established guidelines. This will require self-confidence, respect and knowledge while working with guests.

Performs other duties as may be assigned by supervisor.

The person in this position should have some basic schooling, preferably a high school diploma.

Previous experience is not necessary. The position requires a high-energy, self-motivated individual. Will train.