Sous Chef

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Job Description

Job Description

Il Bambino Italian Kitchen We are seeking a Sous Chef to join our team!

You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:

* Oversee day-to-day culinary operations * Coordinate food and kitchenware orders * Check freshness and quality of ingredients * Assist in the development of menu items * Standardize recipes and plate presentations * Work with management to create a memorable experience for guests

Qualifications:

* Previous experience in culinary arts, cooking, or other related fields * Knowledge of cost and labor systems * Passion for food and cooking techniques * Strong leadership qualities * Ability to thrive in a fast-paced environment

Company Description Italian Restaurant

Company Description

Italian Restaurant
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Location:
Miami

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